產區品飲套組
易武飞行 — 六大森林茶园
六扇森林茶園之窗，一窺易武的風土 — 蜜甜花香、清冷泉礦、深沉森林底韻 — 各自獨特的聲音。
$262USD · 180 g
sourced on request — availability and final price are confirmed by email before any payment
數十年前，在途經蒙古的古老茶馬古道上，易武茶初次現身。那滋味長存記憶：一種深沉、共鳴的甜，彷彿蘊含了森林的靜謐。2022 至 2024 年間，重返此地，徒步走入二十多個森林茶園 — 有些從最近的公路還得走上一整天。最終挑選了六塊茶地，共同捕捉易武古山巒的完整風土。每塊地有其獨特的土壤故事：賀開的壤質礦土層、麻黑的茂密叢林樹冠、高山寨的冷泉、彎弓的野生古樹、丁家寨的岩石裸露地，以及易武鎮外一座幾乎被遺忘的茶園。茶樹樹齡從六十年至三百餘年不等。這些收成沒有拼配，而是分別壓製成小茶餅，再仔細分成 30 克的份量 — 一份易武隱秘聲音的地圖。此品飲套組以簡單的亞麻布袋包裝，每個囊袋不以等級編號，而是引導一趟穿越森林地表的旅程。找個下午將它們並列沖泡，你便會聽見陽光斑駁的台地與深邃溪谷之間的差異 — 全都透過同一片葉、同一隻手、同一份靜謐的意念來表達。
The leaf, brewed
dry leaf
Broken leaf ranging from olive to mahogany, silver tips glinting; dry aroma of dried apricot, beeswax, and sun-warmed forest floor.
wet leaf
Unfurling into whole, supple leaves — olive-green, with a steamed bamboo and wet-stone scent after the rinse.
liquor
Pale gold deepening to honey-amber, brilliant clarity, thick legs.
aroma
Warm honey, osmanthus, petrichor, a distant hint of pine smoke — evolving with each steep.
taste
Across six zones, the spectrum opens: honeyed wildflower, cooling limestone, deep forest hum, ripe apricot, mellow wood, and a humming freshness — each with a distinct, lingering sweetness.
finish
Long, soft, with a gradual huí gān that rises from the throat — mineral and floral echoes.
Brewing
白瓷蓋碗可呈現細微的風味層次，紫砂壺則能加深茶湯的厚度。泡過的葉底還能用來製作甜美的冷泡茶。