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礼品与收藏套装 — 陈年品鉴礼盒
陈年品鉴礼盒 — 五份装
跨越三十年陈年普洱生茶岁月的旅程 — 五份 40 克样品，来自 1998、2001、2005、2010 与 2014 年，盛装于手工木盒中。
$449USD · 200 g
Amgalan Chin 耗费二十多年时间，与云南各地的茶农创建联系，并追踪生普洱茶在从蒙古到昆明等跨文化茶窖中的陈化潜力。这个品鉴礼盒是其茶窖演进的精华浓缩 — 每一份茶样都手工挑选，以展现陈年生普洱光谱中的关键阶段。1998 年茶样来自易武的老乔木茶树，该地区以其柔和的蜜甜特质闻名，随着时间转化为药香般的丰富韵味。2001 年茶样源自布朗山，粗犷强劲的风味逐渐醇化为烟熏、梅子般的优雅气息。2005、2010 与 2014 年茶样则填补了中段年份，展现从明亮花香调转化为温暖木质与土壤气息的渐次变化。Amgalan 将每一饼茶保存在个人茶窖中，交替经历乌兰巴托冬季的干冷与云南夏季的温和湿度，这样的节奏造就了结构独特、层次丰富的陈化风貌。本套组并非商业拼配 — 它是进入 Amgalan 个人品鉴日记的邀请，通过他在 shop.puerh.app 上的贩售站点直接提供。每一份茶样都反映特定的地点、时间与呵护方式，揭示茶叶在一位优秀藏茶人之手，如何蜕变转化。
The leaf, brewed
dry leaf
The box reveals a spectrum: 2014’s silver-green curls shift to 1998’s dark, glossy leaves freckled with golden tips. Aromas of dried jujube, camphor, and antique wood.
wet leaf
After rinse, leaves open into supple, intact fragments. Younger teas emit fresh, grassy warmth; the oldest release a profound, cellar-like earthiness reminiscent of old libraries and leather.
liquor
Liquors range from pale amber (2014) to deep mahogany (1998), all brilliantly clear with a viscous, oily sheen.
aroma
The air rises with notes of aged bamboo, honeyed stone fruit, and flinty minerality. As sessions deepen, hints of sandalwood and dried tangerine peel emerge.
taste
The 2014 offers a bright, slightly astringent entry with lingering sweetness. By 2005, bitterness transforms into a silky, earthy broth, while 2001 shows mellow plum and subtle smoke. The 1998 is thick, medicinal, and coating, with an almost herbal, numbing quality.
finish
Finish is long and evolving: younger teas leave a cooling huigan; older ones settle into a deep, resonant sweetness at the back of the throat, lasting many minutes.
Brewing
具透气性的紫砂壶能柔化年轻茶样中的明亮香气，并凸显陈茶的深厚底韵。针对 1998 年茶样，先以 15 秒浸泡起始，轻柔唤醒数十年的紧压状态。
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跨区域茶专家暨技术专员